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純米大吟釀
【酒思飯局】清酒配美食 點只刺身壽司
By
David Wong
名家分享
清酒
,
釀造
,
配搭食物
,
酒思飯局
,
本釀造
清酒給人的印象,就是配魚生壽司。好處是一支走天涯,中規中矩,配多款魚生也不會產生惡化效果。可是往往大家只認識「大吟釀」,不太清楚還有其他清酒分類。今期分享清酒的基本分類,介紹一些配搭食物的貼士。
...
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