Job Duties:

• Ensure food orders are correctly taken from guests and all orders entered on the electronic order system
• Ensure silver and crockery stock control is maintained
• Ensure table presentation is correctly maintained according to Company Standards

Requirements:

A minimum 1 year experience required in the appropriate roles is essential together with a good knowledge of English or Cantonese

We offer Attractive remuneration and compensation package including:

• Excellent Career Prospect
• Competitive Pay
• Quarterly Incentives Scheme
• Tips
• Monthly Performance-based Salary Review
• Birthday Leave
• Special Leave
• Medical Benefits
• Dental Benefits
• Provident Fund Scheme
• Comprehensive Training
• Staff Discounts
• Duty Meals

Qualified applicants please forward your resume together with expected salary to us by clicking Apply Now or contact Ms. Zoey Tin at 3912 3943 for any inquiries.

Personal information collected is for recruitment purpose only.