Responsibilities:

• Assist in the daily operations of the restaurant and monitor the team
• Provide superior service to the guests
• Act as the communicator between kitchen, management and waiters/waitresses
• Ensure that all dining staff are informed of the restaurant’s policies and are knowledgeable about daily specials and menu items
• Ensure the cleanliness of the restaurant and that tableware and silverware are properly in place and clean

Requirements:

• Form 5 or above 
• At least 3 years’ relevant experience in Western restaurants, preferably in prestige hotels or clubs
• Presentable, customer service-oriented, pleasant personality and good communications skills
• Excellent guest interaction skills
• Self-organized and detail-oriented with strong sense of responsibility
• Good command of spoken English and Chinese

Applicants with less experience will be considered for the post of Assistant Captain

We offer attractive remuneration package, employee benefits & staff caring items, including:

• Competitive Salary
  
• Tips
  
• Meal and Transportation Allowance
  
• Discretionary Bonus
  
• Medical Benefits
  
• 6 Days of Holiday per Month, 12 Days of Annual Leave, Maternity Leave and Paternity Leave
  
• Mandatory Provident Fund
  
• Staff Purchase Discounts
  
• On-the-Job Training
  
• Staff Resting Area
  
• Career Advancement Opportunities
  
• Staff Activities such as our Christmas Party, Annual Dinner, etc.

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please send your résumé in addition to expected salary by clicking Apply Now

For more information, please visit our website . http://www.epure.hk/

Personal data collected will be used for recruitment purposes only.